Tasting Pavilion
Located in the 1900 and 2000 aisles of the show, the Tasting Pavilion will showcase local brews and vintages from Northwest breweries & wineries. The pavilion will also feature educational segments on pairings with menu offerings and how to market local beers and wines at your establishments
Pavilion Hours: |
Sunday, April 18, 2010: 12:00 – 4:00 pm |
Breweries & Wineries: Interested in taking part in the Tasting Pavilion? Go to the Product Exposure Opportunities page to learn how your company can be a part of this exciting event.
Breweries
Diamond Knot Brewing Company, Mulilteo, Washington
Having started in 1994 in a tiny space sub-leased from a tavern, Diamond Knot has come a long way in their 15-plus years. Years of steady, calculated growth has led Diamond Knot to own the aforementioned tavern (now their flagship alehouse), two additional full-service restaurants, and a large production brewery. Diamond Knot’s fine handcrafted beers can be found both on draught and in bottles in select alehouses, restaurants and grocery outlets throughout the Puget Sound region.
Elysium Brewing Company, Seattle, Washington
Elysium Brewing Company, founded in 1996, is one of Seattle’s great award winning breweries, including 3 time Large Brewpub and Brewmaster of the Year.
Fish Brewing Company, Olympia, Washington
Olympia based Fish Brewing will be offering samples of four of their award winning offerings: Fish Tale Organic India Pale Ale, Fish Tale Organic Blonde Ale, Leavenworth Biers Eightmile Alt, and their Spire Mountain Pear Cider.
Port Townsend Brewing Co., Port Townsend, Washington
Port Townsend Brewing Company opened its doors in 1997 offering only two beers to customers. Since that time we have grown to brew over twelve ales and we bottle ten of them. We have expanded our distribution to the Olympic and Kitsap peninsulas as well as Seattle and Tacoma.
Silver City Brewery, Silverdale, Washington
Founded by brothers Steve & Scott Houmes, and along with Kitsap local Don "Big Daddy" Spencer, a home brewer of 30 years and a professional brewer of 15 years, Silver City Brewery opened in 1996 and soon developed their own complete line of beers including the award winning Fat aka “Fat Bastard” Scotch Ale, Ridgetop Red Ale, Gold Mountain Pilsner, and Old Scrooge Christmas Ale. They recently expanded to their 2nd location, further expanding their capacity and plans to continue to grow to meet increasing demand in the Washington area.
Wineries
Airfield Estates, Prosser, Washington
Airfield is a family owned and operated estate winery located in the Yakima Valley AVA. With more than 850 acres under vine and 26 varietals grown, our wines are made from only the best.
Kyra Wines, Moses Lake, Washington
A boutique winery specializing in approachable food-friendly varietals including Washington State Pinot Noir, Double Gold Winning Chenin Blanc, and Italian varietals, Dolcetto and Sangiovese from their own Wahluke Slope vineyards.
Maryhill Winery, Goldendale, Washington
Maryhill Winery, "Best Destination" winner and the 2009 Washington Winery of the Year is located 100 miles east of Portland, Oregon, in the Columbia River Gorge. We produce over 20 different premium wines with grapes sourced from premium vineyards throughout the Columbia Valley.
Revelry Vintners, Walla Walla, Washington
Revelry Vintners is located in Walla Walla and was founded by owner and winemaker Jared Burns. They offer award winning wines with incredible complexity and depth of character by sourcing fruit from the Columbia Valley’s distinct and varying microclimates.
Zerba Cellars, Milton-Freewater, Washington
Zerba Cellars is a family owned and operated winery dating back to 2001. Beginning with Cabernet Sauvignon, Merlot and Syrah as the core wines and today’s highest case production, Zerba Cellars now produces over 20 different varietals and blends in an 8000 case total production. Year after year, Zerba Cellars has consistently won the top awards in the Northwest’s and California’s most recognized competitions.
